By: Kathy Trainor Until recently, peanut butter and marshmallow was something that was really only known up in the Northeast. But in the past few years it has been rolling across the country. Think about peanut butter and marshmallow together. It is pure comfort food for most people, ages 1-100. For me, it brings back memories … More Peanut Butter and Marshmallow Roll
By: Kathy Trainor Sometimes you may have a taste for BBQ, but can’t get to a smoker. I have an easy way to help you satisfy that craving, and with only 4 ingredients it will be so simple to get your fill. Here’s the recipe: Ingredients: 2 pounds Boston butt 4 tbsp mustard 2 tbsp apple cider vinegar … More Skip the Pit! BBQ Pulled Pork in Your Crockpot
By: Alicia Tapp, Guest Contributor Cool off with these light summer recipes the whole family will enjoy! 1) Fresh Tomato Salsa: Prepare this delicious appetizer for any event. Your friends and family will love the fresh ingredients, and it’ll impress even the peskiest of eaters. The homemade recipe goes with any chip and will hold your … More Healthy Summer Recipes
By: Alicia Tapp, Guest Contributor Unsure of what to do this 4th of July? The possibilities are limitless, but it’s important that you and your family stay safe while celebrating with loved ones. To keep your family entertained, try these fun-filled activities! 1) Patriotic Ice Cream Cone Wrapper Looking for a fun way to entertain … More Have a Fun Fourth of July!
By: Abigail Ancherico, Guest Contributor Celebrate the start of summer and outdoor dining with these colorful recipes that are full of flavor and fresh ingredients for the whole family to enjoy! 1. Red, White & Blue Salsa: Prepare this colorful appetizer for any cookout, day on the beach or afternoon by the pool. We all love to … More 5 Recipes To Try This Memorial Day
By: Tanya Pimental Spring is technically here, but alas it was twenty degrees when the kids let for school this morning. Temperatures like that make me crave soup. With plans to grocery shop already on my agenda, I started to think about putting something together that wasn’t full on winter comfort food, but would fill … More Lemon Chicken Soup
By: Alison Puzia, Guest Contributor March is National Nutrition Month, a great opportunity to introduce healthy new recipes into your family’s diet. This March, spice up snack-time with some of these healthy alternatives and teach your children to make healthy choices. 1. Homemade Salsa Many store bought salsas are full of preservatives. Go natural- make … More National Nutrition Month
By: Rachel Ventura I’m not afraid to admit it, I can’t cook. I can follow a recipe when needed, but having that talent does not qualify me as a cook in any way, shape or form. It’s actually my downfall, that I follow the recipe too closely. I’m a Capricorn, I like to follow rules. … More Tortellini Soup
By: Kristen Clifford Lately, I’ve seen lots of questions and confusions over spaghetti squash in my Facebook feeds. A lot of my friends have been talking about how they don’t know how to cook it or the best way to eat it. Spaghetti squash is a staple in our house, we eat it at least … More Spaghetti Squash
By: Jessica DiRamio I am not a good cook, but on occasion I knock one out of the park. Last night I definitely had a home run! Three kids went for more and I even caught my husband licking his bowl! My concoction was entirely based on my favorite meal to order at a restaurant: … More Chicken & Broccoli Ziti for the Unskilled Cook!
Community Voices for Health 